Mac & Cheese with All the Stuff In It Instructions

Description

This is one of my daughter Caitlin’s favorite meals! When it was her turn to pick what was for dinner she’d say….”Make the Mac & Cheese with all the stuff in it mom!” Hence, the name. 🙂

Ground beef, elbow pastas, peppers, onions, tomatoes, Kidney beans, and a mess of seasonings and spices with a rich and creamy cheddar sauce. This is THE BEST cold weather supper. Delicious!

Thaw over night in fridge. Bake, covered on a foil lined baking sheet at 375 for 40-45 minutes. Uncover and bake an additional 15-20 minutes.